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A white grape variety native to the north-eastern region of Spain, probably originating from the slopes of the Sil River in the D.O. Valdeoras...

  • Alcohol percentage

    13% Vol.
  • Grapes

  • Flavours

    Fresh and expressive nose, with a seductive note of lemons, white fruit (golden apple) and early spring flowers and a hint of yeast from the lees. The supple and full bodied mouthfeel is complemented by exquisite acidity.
  • Best served with

    Ribs, roasts and cutlets, as well as curried poultry, pasta with shellfish and seafood will all go perfectly with this wine for dinner with friends.

Extra info

It can be found throughout Galicia, northern Portugal and the D.O. Bierzo. Traces of its production have been found dating back to the 12th century in the areas of Castile-Leon and Bierzo. Outside of these regions, it is grown in the D.O. Abona, El Hierro, La Palma, Ribeira Sacra, Ribeiro, Tacoronte-Acentejo, Valle de Güimar, Valle de la Orotrava and Icoden-Daute- Isora (Tenerife). It is sometimes confused with Verdejo if you don’t see its leaves. It is respected for its well developed qualities. It has a complex aromatic profile. It prefers dry climates and low humidity soils. Ages well in barrels.