Mencia is thought to originate from the D.O. Bierzo between the regions of Léon and Zamora. Production is now on the increase due to its high quality.
Alcohol percentage
13,5% Vol.
Grapes
Mencia
Flavours
Very open, complex and fresh nose of forest fruits with dominant red fruits and a hint of vanilla. Fresh medium-bodied palate reminiscent of crisp red fruits. Supple tannins underline the structure.
Best served with
Aperitifs, white meats, red meats, pasta with tomato sauce, lightly spiced deli meats or fresh cheeses are also great accompaniments.